<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Basic and Clinical Neuroscience Journal</title>
<title_fa>مجله علوم اعصاب پایه و بالینی</title_fa>
<short_title>BCN</short_title>
<subject>Medical Sciences</subject>
<web_url>http://bcn.iums.ac.ir</web_url>
<journal_hbi_system_id>137</journal_hbi_system_id>
<journal_hbi_system_user>journal137</journal_hbi_system_user>
<journal_id_issn>2008-126X</journal_id_issn>
<journal_id_issn_online>2228-7442</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.32598/bcn</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1402</year>
	<month>10</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2024</year>
	<month>1</month>
	<day>1</day>
</pubdate>
<volume>15</volume>
<number>1</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>The Effect of Omega-3 Supplementation on Serum Levels of Antioxidant Status in Patients With Bipolar Disease: A Randomized Double-blind Controlled Clinical Trial</title>
	<subject_fa>Clinical Neuroscience</subject_fa>
	<subject>Clinical Neuroscience</subject>
	<content_type_fa>Original</content_type_fa>
	<content_type>Original</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Introduction&lt;/strong&gt;: Antioxidants prevent the progression of neuropsychiatric disorders, such as bipolar disorder (BD). Omega-3 fatty acid supplementation helps prevent lipid peroxidation and improve antioxidant status. This study aims to investigate the effect of omega-3 supplementation on serum levels of antioxidant status in patients with BD.&amp;nbsp;&lt;br&gt;
&lt;strong&gt;Methods&lt;/strong&gt;: In this study, 28 patients with BD received an omega-3 fatty acid supplement (2 g/daily) while the other 28 patients received edible paraffin oil (2 g/daily) for 60 days. The activities of superoxide dismutase (SOD), catalase (CAT), and total antioxidant capacity (TAC) were evaluated in pre-intervention and post-intervention.&amp;nbsp;&lt;br&gt;
&lt;strong&gt;Results&lt;/strong&gt;: The results showed that omega-3 supplementation increased the activities of SOD (12.94&amp;plusmn;3.84 U/mL vs 17.72&amp;plusmn;3.59 U/mL) and CAT (5.08&amp;plusmn;1.61 nmol/min/mL vs 6.43&amp;plusmn;1.33 nmol/min/mL) in post-intervention compared to pre-intervention (P=0.001). The results also showed that omega-3 supplementation increased the activities of SOD (17.72&amp;plusmn;3.59 U/mL vs 13.79&amp;plusmn;3.12 U/mL) and CAT (6.43&amp;plusmn;1.33 nmol/min/mL vs 4.89&amp;plusmn;1.45 nmol/min/mL) compared to the control group in post-intervention (P=0.001). Omega-3 supplementation did not have significant effects on the serum concentration of TAC compared to pre-intervention (P=0.373) and control group (P=0.604).&amp;nbsp;&lt;br&gt;
&lt;strong&gt;Conclusion&lt;/strong&gt;: Omega-3 supplementation increased the activities of SOD and CAT and may decrease the progression of disease via increasing antioxidant status.&lt;/div&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Antioxidant capacity, Bipolar disease, Catalase, Omega-3</keyword>
	<start_page>109</start_page>
	<end_page>116</end_page>
	<web_url>http://bcn.iums.ac.ir/browse.php?a_code=A-10-4292-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Dina</first_name>
	<middle_name></middle_name>
	<last_name>Gholipour</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>dinagholipour@yahoo.com</email>
	<code>13700319475328460047859</code>
	<orcid>13700319475328460047859</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Student Research Committee, Zahedan University of Medical Sciences, Zahedan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Mansour</first_name>
	<middle_name></middle_name>
	<last_name>Shahraki</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>shahrakimansour@yahoo.com</email>
	<code>13700319475328460047860</code>
	<orcid>13700319475328460047860</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Mohsen</first_name>
	<middle_name></middle_name>
	<last_name>Saravani</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>moh.saravani@gmail.com</email>
	<code>13700319475328460047861</code>
	<orcid>13700319475328460047861</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Cellular and Molecular Research Center, Resistant Tuberculosis Institute, Zahedan University of Medical Sciences, Zahedan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Abolfazl</first_name>
	<middle_name></middle_name>
	<last_name>Payandeh</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>payandeh61@gmail.com</email>
	<code>13700319475328460047862</code>
	<orcid>13700319475328460047862</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Community Nursing Research Center, Zahedan University of Medical Sciences, Zahedan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Hadi</first_name>
	<middle_name></middle_name>
	<last_name>Eslahi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>hadi_eslahi2015@yahoo.com</email>
	<code>13700319475328460047863</code>
	<orcid>13700319475328460047863</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Student Research Committee, Zahedan University of Medical Sciences, Zahedan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
